Ah, a slow Saturday morning! The DH is out already and I slept in, then arose to nothing hurried. I turned on Weekend Edition on NPR and made treacle scones. Why do I make these only in March each year? They are so delicious, I need to make them a regular treat.
For those of you thinking of St. Patrick's Day teas, here are a few additional ideas:
Do you have any fun St. Patrick's Day plans? I'll be working, but plan to enjoy these treacle scones until then!