Mitsuwa: Japanese Marketplace (San Jose, CA)

I recently spent a sunny day n San Jose, CA (looking out the window of a conference room). As I was heading to the airport, I welcomed the gift of a bit of spare time.  I stopped at the Mitsuwa Japanese Marketplace and wanted to share with you some of the visuals and experience.  It feels like visiting Japan for an hour.

When I walked in, I was delighted to see that tea had such a prominent presence!  Ito En's Matcha Love shop was the first shop to the left, and just next to it was Lupicia.

The main reason for this detour was to visit the Japanese sweets shop.  Japanese confections are presented in such a lovely way! Below, rows of mochi (a stretchy rice dough).  These are filled with bean paste and whipped cream.

Ito En's shop had a small but attractive assortment of tea wares.  I looked long at hard at some of the side-handled pots (sitting on the green box).  I resisted, but they had some very nice ones.

I brought home Celebration sencha tea, an organic variety.  Spring is here and my desire for green teas is growing!

And I also had to try the sakura mochi (below).  These are a special seasonal sweet.  The sticky rice is filled with bean paste and wrapped in a cherry leaf. On top is a preserved cherry blossom.  I'm enjoying with a cup of tea from Ito En.

When in San Jose, Mitsuwa would make a fun and delicious adventure.

Birthday Cake

I made my own birthday cake this year, and I say that with JOY!  I like to make cakes, but I didn't want to have an entire cake around for just the DH and me.  (The pan of Rice Krispy treats he just made for me, I'm willing to keep those all to myself!) 

Recently, I had some friends over to share a Wu-Wo ceremony, and it was the perfect excuse to make this cake.  The fancy bundt cake pan in the swirl shape came from my library.  Love that concept!

The confection is called Day of Wine and Roses Cake.  It's super moist as it should be, with both pudding mix and sour cream added to the batter. It includes both chocolate chips and melted bittersweet chocolate.  It's perfect for the bundt pan and needs no icing. I don't recall where I got the recipe and I can't find it online, so it's a bit of a mystery.  If you've heard of it, let me know!  

Happy Spring!  Happy Equinox! 

A New Towel Rack

This post is for Mom and KD (sis), so they can see my new bathroom towel rack.  The DH made it for me.  I love it!  It's much more practical than the original metal bar - I can hang several towels on this at once. 

The wooden plank was salvaged along the side of the road. Wooden pegs came from Habitat for Humanity Re-Store. Metal peg (second from left) is from Old Portland Hardware and was reclaimed from an old pipe organ in Washington state.  The colorful/ornate hooks and pull knobs are from Anthropologie.

I had an idea of what I wanted for the end product and the dear hubby (DH) put his skills to work.  It was a bigger project than I had imagined, and I'm grateful!

Tea Launched a Revolution

I published this back in 2009, but thought it was time to share it again!

In honor of Women's History Month, I'm going to tell a story that began over the tea table.  It's July, 1848. Elizabeth Cady Stanton joined four friends for tea in upstate NY. Perhaps over several cups, Stanton shared her frustrations with the limitations placed on women. Women had not yet felt the freedoms of a new Republic, even though many women had fought for it just like men, only 70 years earlier in America's break from England. Stanton had high hopes that the new nation would engage its women more actively. Her friends shared that opinion, and they began to make plans to bring it to fruition.

Picture left: Stanton (seated) with Susan B. Anthony

Stanton went on to draft a "Declaration of Sentiments," using the Declaration of Independence as the framework. She named many grievances including: women were not allowed to vote, married women were considered legally dead by the law and had no property rights, women were not accepted into universities, and many more.

Stanton's work and the work of other women culminated in a women's conference (called the Seneca Falls Convention), July 19 and 20, 1848. Read an original report from the event. Lucretia Mott was a key player in the convention. Both Mott and Stanton (along with Susan B. Anthony) died before women gained the right to vote. I hope those three souls were able to appreciate that victory in 1920.

The story of tea and women's rights isn't finished yet. The tea room became a socially-deemed "appropriate" place for women to meet, and many tea rooms are famous for giving wings to women's suffrage efforts. The book Tea at the Blue Lantern Inn is one of my favorites. It explains how the convergence of the automobile, women's suffrage and the temperance movement led to the cottage industry of tea rooms along the Eastern coast of the US. Women of independent means!

There is so much more to this story - I hope you take some time to discover it. And leave me a comment with your favorite moments of women's history - past, present, or hopes for the future!

Hanazuki: Month of Blossoms

Crocus

I love that the Japanese have such precise seasonal words, phrases and poetry. March, for example, is called Hanazuki which can be interpreted to mean month of blossoms. (Translated word for word, it means flower moon.)  Where I live, March is definitely the month of blossoms.  Here are some pictures from our gardens. Sending thoughts of Spring to those on the Eastern side of this country.  

I love the subtle purple veins inside this crocus

More bright crocus

I love wild daffodils!  What stories they could tell!
Where did they come from? How did they get here?

Camellia with a Happy Bee
(We've just begun to see active bees)

Marsh marigold

Plum blossom

Happy Girls Day! (Japan)

Happy Girls Day!  This Japanese celebration, on the third day of the third month, celebrates girls with special foods, prayers for their growth and happiness, and a long tradition of collectible dolls. 

The sweet above is made with white bean paste (sweetened with sugar) and in the center, red bean paste. For those who have never tried a traditional Japanese wagashi sweet, these are really delicious! This is my first attempt at a Girls Day sweet.  This is meant to be eaten just before enjoying a bowl of matcha tea (powdered green tea).

You can read more about Hinamatsuri (Girls Day, also called Dolls Festival) here.

For those of you interested in the Japanese Tea Ceremony, notice the word in the background of the photo, Harmony or Wa. I have had this piece of artwork (from Kelly Rae Roberts) for some time, since long before I began studying the tea ceremony. It just occurred to me today to make the connection. It seems that Harmony has been an important concept in my life for some time! 

Wa is one of the four tenants upon which Chado, the Way of Tea, is built. The four are Wa (Harmony), Kei (Respect), Sei (Purity), Jaku (Tranquility).

Moderna-Tea, Las Vegas

When I was recently in Vegas, I had the chance to visit a brand new tea store in the Palazzo Grand Canal Shoppes, Moderna-Tea.  I was eager to visit as I had seen the sign announcing its arrival over a year ago. The shop wasn't quite what I had expected. I was hoping for a tea shop that sold dry leaf tea as well as offering a brewed tea experience (like a tea bar). 

Moderna-Tea does sell loose leaf teas, but no drinking experience (beyond a small sample).  Much of its emphasis is on skincare products that include tea as an ingredient. 

The store is beautiful, as you can see above.  I really loved those light fixtures along with the modern graphics.

I also very much enjoyed chatting with the tea manager (below).  We had a long conversation about pu-erh and the proper way to bust up a very densely packed brick like shown. (My answer: These were so tightly packed, they may be meant for display only. In a normal brick, you can try to get a knife horizontally inserted around the top edge to see if any layers peel off.  You may need to work your way around a bit.)

 Moderna-Tea also sells a line of dried fruits that have been soaked in tea and then dried.

I came home with a box of tea, a gunpowder/mint combo (like Moroccan mint) that I enjoyed very much when my allergies were at full tilt.  I drank it with a touch of honey.  Note: I did experience a bit of sticker shock for the price of the teas that I considered average quality. 

I did not enjoy my experience with the skincare line. I was asked to sit in a chair for a sample. Curiosity caught me, but I should have known better!  I thought, "Oh, this is a fancy boutique store. It won't be the high pressure sales like on the street."  Unfortunately, I was wrong. I experienced the sample > selling trap to be quite aggressive.  However, this is Vegas.

Summary:  I would go back on my next Vegas trip, and I would be prepared to avoid the skincare sample chair but enjoy the ambiance and the tea chats.

Walking to a French Bakery

An early blooming cherry tree

This morning I met a friend (also my colleague) for breakfast.  We make space for this about once a quarter. The rendezvous is absolutely, positively a necessary work task!  Sanity-keeping. Stress-easing. Women-connecting.  Away from the office, we soothe our troubles with the balm of coffee, tea and French pastries.

I take the train into the city and walk awhile to arrive at our destination.  The walk is always lovely, but particularly so in Spring.

I love the light reflecting in the window

Courtyards like this are a delight to find nestled into the neighborhood

Once I walk in the front door of St. Honoré Boulangerie, I'm greeted with many temptations.  

Here I understand the phrase, "a feast for the eyes" - and the mouth and belly! The wreath-shaped couronne (crown) bread came home with me.  It's like a baguette, only shaped into a round that lends itself to breaking apart as rolls.  It's got that perfectly crisp, chewy outer texture and soft inside.

I'm so grateful for these getaways! They give my body a chance to move, my mind a chance to appreciate beauty and my  heart the time to commune with a friend.   Do you have a necessary escape plan?  Tell me about it!

Sweet Tea, My Version

I recently enjoyed (on Valentine's Day) this sweet tea time with my DH, dear hubby.  We drank an aged Taiwanese oolong tea.  Sweet tea, a little different.  :-)

Mandarin Oriental, Las Vegas (II)

Afternoon Tea at the Mandarin Oriental, Las Vegas

Once again this February, I was in Las Vegas for work.  I had the good fortune of synchronized travel with a fellow tea lover who was also in town for business.  We both managed to carve out time for Afternoon Tea at the Mandarin Oriental.  

Food is presented elegantly on these cascading three-tiered stands.  As I mentioned last year, not only are the stands lovely, but they're also functionally smart as they save pace on the fairly small table.

We chose an Earl Grey-Jasmine blend of tea.

Menu:

• Smoked salmon and cucumber with watercress spread 
• Curry chicken, sesame cone and lemon grass with Asian pear (served in a glass holder)
• Goat cheese tartlet with apricot jelly, dried fruits and spice bread crisp 
• Black Forest ham sandwich

Scones with jam and cream

• Pineapple mousse (my favorite dessert)
• Raspberry-pistachio bars with white chocolate
• Chocolate praline truffles
• Mocha cream puffs

 I love the carpet!

The Mandarin Oriental also offers a Gong Fu Cha service for parties of 3 or more. Some day I would love to try this!

Have you been here?  If not, I think you would find it worth the money and time on a trip to Vegas.

Chinese New Year: Year of the Goat

Stylized character of goat (also a bell)

Gong Xi Fa Cai!  Wishing you much prosperity in the new year!  Chinese New Year festivities will begin at Midnight tonight and continue for ~15 days, with some estimates telling that up to one-sixth of the world will be in celebration.  

Chinese New Year (also called Spring Festival) is based on a lunar calendar and falls on the second new moon after winter solstice, somewhere typically between January 21 and February 19th (this year's date).  

Traditions include fireworks and wearing red clothing (to scare away a mythical monster Nian), family reunions and  handing out red envelopes with money for children.  Here's a nice summary if you'd like to learn more.

Decorations at the Mandarin Oriental in Las Vegas

Have you been to a Chinese New Year celebration? Tell us about it!  My Wu-Wo group will be gathering this weekend to enjoy cups and cups of tea and a feast.  Can't wait!

Breathless

Camellia, white plum, grape hyacinth, snowdrop

Oh, Spring - your beauty takes my breath away.  So do the allergies that you shepherd. Maybe someday my body will learn that these foreign particles floating in the air are harmless.  Nonetheless, I am a faithful lover and will continue to adore you with fervor.  I will go for long walks in the pollen-heavy breeze just to be in your presence.

Photo by the DH, dear hubby.  If I were getting married today, this is the bouquet I would chose. Picked with my sweetheart on an early spring walk.

Library Love! And Happy V-day

These cute little silicone teacup forms came from my library, which has recently added a bakeware selection to the lending offerings.  Cool!  I made a basic cake batter and cooked the cupcakes right in the forms. Then I topped with a coconut cream-chocolate chip icing.  (As an aside, it's yummy and vegan.)  

 The fabulous fabric is from Angela.  It's sweet and cheerful, just like her.

And Happy Valentine's Day!  I confess, I love this day.  I look forward to sending Valentines to my friends and family, and I love the sweetness.  I know that it's cool to dismiss this day as fabricated fluffery, but nonetheless I love it.  I think of Valentine's Day as an appreciation of friends day as much as anything else.  

So enjoy this day, even if it's simply to give yourself a little love.

Making Space

Taking time to find flowers in the early spring helps me keep my sense of joy

Busyness, an epidemic.  I'm sure we've all felt its weight.  I've been very busy at work, leading up to a giant trade show next week.  I've been consciously paying attention to my center, trying to maintain a calm state.  I think I've been better able to do so this year as compared to last.

To do so, I have to make space for regular moments of peace.  For me, this often involves tea. Other self-care practices that work for me include exercise, nature walks and journaling.  I also need to ensure I eat well and get plenty of sleep.  I've been working into a meditation practice (5 minutes is where I'm starting).

Small breaks make a big difference for me!

Something else I find helpful is re-framing.  Yes, I'm very busy but I also feel very fortunate to enjoy the work I'm doing. The busyness has difficult moments, but my experience is far more good than bad.  I am grateful. I try to focus on the good parts rather than allowing the relatively small uncomfortable parts to claim more than their fair share of attention.

I'm not perfect and have plenty of mental demons to battle.  I can fall into a spiraling story of panic, "Ahhhh!  I'm so busy, how will I get it all done?!"  

How do you make space for sanity in the midst of too much busyness?

Taxonomical Tea Box Poster

I received this very informative and thorough tea poster recently, a gift from a colleague.  It's perfect for a tea geek like me!  The poster is produced by Pop Chart Lab.  Whomever pulled together the content has a depth of tea knowledge.  I was pleased to find the "Dark Tea" category present.  In that category, it includes Pu-Erh and other more obscure teas.  I was a little surprised to see Rooibos on the list (and not called out as "herbal"), but I think that's a testament to the popularity of this tisane.

Here's the description from the website, "Placed into 7 taxonomical boxes - with compartments for Black, Green, Dark, Oolong, White, Rooibos and Yellow - and further classified by country of origin, this spot-on selection features 104 tea types in all, from Darjeeling to Early Grey to the full complement of famous Chinese leaves."  

It's a useful study aid and I'm grateful to have a limited print (#08/500).  The poster even came with unrolling instructions! It's hanging in my cube at work and I've even used it for a few tea educational discussions. 

We Are Remembering

"We are remembering that we are creative agents in our world.  We are remembering the delight of childhood - of dreaming up dreams, and making them real. We are learning that we have the power to create beauty and magic in our little corner of the universe."

~Andrea Scher, Start a Foolish Project

Dr. Who Quote and Tea

This could represent my DH (dear hubby) explaining himself to me.  

Makes me smile.  :-)