I look forward to the opening of the farmer's market each year, so I can have my annual watercress on baguette meal. Oh, it's heaven. I'm lucky that watercress grows in my area! (Note: It's important to find a clean source. It's so sad, but many of the natural waterways where watercress grows are polluted from agricultural runoff.)
Well, Saturday was the first market and it was sunny and warm and - once again, heavenly. The DH and I enjoyed some gardening and lunch in the back yard. Lambic and watercress sandwiches.